Frozen Atlantic Salmon Fillet Skin-Off Boneless from Mexico
Skinless and boneless frozen fillets of Atlantic salmon (Salmo salar), pin-boned for premium quality, commonly portioned at 125-200 grams. Classified under HTS 0304.81.50.10 due to its status as frozen Atlantic salmon fillet, not applicable to Pacific varieties. Ideal for sushi-grade or grilling applications.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide blast-freezing logs to prove rapid freezing preserves quality, avoiding rejections under FSMA rules
• Label with exact species (Salmo salar) and country of origin to prevent confusion with cheaper Pacific salmon substitutes
• Watch for quota restrictions or additional duties on farmed salmon from specific countries like Norway or Chile