Frozen Haddock Tail Fillets

Frozen tail-section fillets from haddock fish (Melanogrammus aeglefinus), a byproduct cut valued for uniform shape in fish sticks. Classified as 'other' under HTS 0304.72.5000 for frozen haddock fillets, distinct from whole or headed/gutted forms. Processing level confirms fish meat status.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.61Lower: 10% vs 35%

If rock lobster or other unrelated

Irrelevant; but for true portions/steaks, could argue 0304.61 if cut into shapes beyond fillets.

1604.19Lower: 16% vs 35%

If pre-fried or portioned for retail

Cooked or prepared haddock enters Chapter 16 prepared foods.

0303.67.00Same rate: 35%

If not fully filleted

Partially processed whole haddock stays in 0303 by species.

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Import Tips & Compliance

Specify tail cut in entry summary to prevent reclassification as portions; obtain health certificates from EU/FAO exporters; monitor for IUU fishing regulations

Related Products under HTS 0304.72.50.00

Frozen Haddock Fillets

Skinless, boneless frozen fillets from haddock (Melanogrammus aeglefinus), a gadid fish, packaged for retail sale. These fall under HTS 0304.72.5000 as 'other' frozen fillets of the Gadidae family, specifically haddock, not meeting criteria for higher statistical suffixes like IQF or treated varieties. They are distinct from fresh/chilled fillets in 0304.41 or whole fish in 0303.

IQF Frozen Haddock Loins

Individually quick frozen (IQF) haddock loins, which are thick center-cut fillets from Melanogrammus aeglefinus, vacuum-sealed for foodservice. Classified in HTS 0304.72.5000 as 'other' frozen haddock fillets, excluding explicitly enumerated forms like plain skinless in prior suffixes. Loins are a standard fish processing term for premium fillet cuts.

Frozen Skin-On Haddock Fillets

Frozen fillets of haddock (Melanogrammus aeglefinus) with skin intact, typically used in ethnic cuisines or for specific recipes. HTS 0304.72.5000 covers these as 'other' frozen Gadidae fillets since they don't qualify for skinless or treated categories above. Chapter notes exclude pellets or human-consumption flours.

Block Frozen Haddock Fillets

Haddock fillets (Melanogrammus aeglefinus) frozen in large blocks for further processing into portions, common in institutional supply chains. Falls under 'other' in HTS 0304.72.5000 as frozen Gadidae fillets without individual quick-freezing or special prep noted. Excludes minced meat or pellets per chapter definitions.

Vacuum-Packed Frozen Haddock Fillets

Skinless haddock fillets from Gadidae family, vacuum-packed and frozen for extended shelf life in grocery trade. HTS 0304.72.5000 as 'other' frozen haddock, not qualifying for packaging-specific breaks. Packaging doesn't alter base classification per HTS structure.

Frozen Wild-Caught Haddock Fillets

Fillets from wild North Atlantic haddock (Melanogrammus aeglefinus), frozen at sea for premium quality. 'Other' category in HTS 0304.72.5000 captures standard frozen haddock without organic or treated designations. Origin doesn't change HTS but affects quotas.