Frozen Swai Fish Fillets from Canada
Frozen boneless swai fillets from Pangasius hypophthalmus, a popular U.S. import known for its mild flavor and white flesh. Typically skin-on or skinless, vacuum-packed for wholesale. Falls under HTS 0304.62.0090 as 'other' frozen catfish fillets (Pangasius spp.).
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Use commercial invoices specifying Pangasius hypophthalmus to distinguish from channel catfish (Ictalurus spp.), which may have different statistical suffixes
• Check for country-specific restrictions; Vietnam-origin swai often requires additional residue testing for veterinary drugs
• Label as 'frozen fish fillets' per FDA; mislabeling as steaks can trigger reclassification and penalties