Fresh Chilled Dover Sole Fillets from Mexico
Skinless, boneless fillets from Dover sole (Solea solea), fresh or chilled, classified under HTS 0304.59.00.40 as other fresh or chilled flat fish meat specifically sole. These premium fillets are prized for their delicate flavor and firm texture in gourmet cuisine.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Maintain cold chain with temperatures below 4°C and provide temperature logs for customs inspection to prove freshness
• Include scientific name (Solea solea) and harvest details in documentation; obtain health certificates from exporting country
• Avoid misclassification as frozen (0304.69); check for ice glazing which may trigger reclassification