Chilled Pike Loin Cuts from China

Premium loin portions from pike, chilled on ice, representing 'other fish meat' under the HTS 0304.59.0015 for freshwater pike. Ideal for high-end sushi or grilling, maintained fresh without freezing.

Duty Rate — China → United States

35%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Import Tips

Use insulated packaging with temperature recorders to prove chilled status (0-4°C) against frozen reclassification

Declare as 'pike loins, fresh/chilled' precisely; generic 'fish meat' invites scrutiny

Avoid bulk packaging mimicking industrial use, which could trigger end-use verification