Chilled Pike-Perch Loin Cuts from Germany
Premium loin portions from pike perch, chilled on ice for restaurant supply, skinless and trimmed. HTS 0304.59.00.06 covers other fresh/chilled freshwater perch meat like pike perch loins as 'other fish meat'. Distinct from minced or pellets per chapter notes.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide chain-of-custody docs tracing from lake to port to affirm chilled status
• Test for contaminants like heavy metals common in freshwater fish to pass FDA import alerts
• Declare exact net weight of fish meat only, excluding ice/packaging to avoid duty overpayment