Fresh Chilean Sea Bass Fillets from Japan

Skinless fillets from Dissostichus eleginoides, commonly known as Patagonian toothfish or Chilean sea bass, harvested from Southern Ocean waters. These are fresh or chilled fish fillets classified under HTS 0304.55.00.00 as they match the specific Dissostichus spp. description in heading 0304 for other fresh or chilled fish fillets. Not minced and suitable for high-end culinary use.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Verify species authenticity with DNA testing certificates to comply with CITES Appendix II for Dissostichus spp. and avoid misclassification

Obtain FDA prior notice and ensure HACCP plans for seafood safety, as fresh fillets require temperature logs below 40°F during transit

Check for country-specific bans (e.g

illegal fishing origins) and provide catch documentation to prevent customs holds