Chilled Swordfish for Grilling from Mexico
Thick-cut swordfish steaks chilled for BBQ/grill markets. Specifically HTS 0304.54.00.00 chilled swordfish form.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Thicker cuts; ensure even chilling throughout
• Summer peak; plan inventory for grilling season
• Grill marks absent confirms raw chilled status