Chilled Swordfish for Grilling from Mexico
Thick-cut swordfish steaks chilled for BBQ/grill markets. Specifically HTS 0304.54.00.00 chilled swordfish form.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Thicker cuts; ensure even chilling throughout
• Summer peak; plan inventory for grilling season
• Grill marks absent confirms raw chilled status