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Chilled Swordfish for Grilling from Japan

Thick-cut swordfish steaks chilled for BBQ/grill markets. Specifically HTS 0304.54.00.00 chilled swordfish form.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Thicker cuts; ensure even chilling throughout

Summer peak; plan inventory for grilling season

Grill marks absent confirms raw chilled status