Chilled Snakehead Fish Fillets from Japan
Boneless fillets from Channa spp. snakehead, chilled, used in Southeast Asian cuisine. HTS 0304.51.01 explicitly includes snakeheads as qualifying species for fresh/chilled fillets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm no US invasive species bans apply to imported Channa spp.; provide origin documentation
• Use block ice only (no chemical ice) to avoid residue contamination claims
• Declare as 'fillets' only if completely boneless; meat with bones may classify differently