Fresh Pacific Halibut Fillets from Japan
Fresh, skin-on fillets from Pacific halibut (Hippoglossus stenolepis), a flatfish species belonging to the Pleuronectidae family. These fillets are chilled immediately after processing to preserve quality and are classified under HTS 0304.43.00.15 as fresh or chilled fillets of flatfish specified as plaice, which encompasses Pacific halibut in tariff nomenclature.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify species identification with scientific name (Hippoglossus stenolepis) via documentation to confirm flatfish classification
• Obtain health certificates confirming freshness and absence of contaminants, as required for chilled fish imports
• Avoid misclassification as frozen by maintaining cold chain below 0°C but above freezing point throughout transit