Frozen Pacific Cod (Gadus macrocephalus) Headed and Gutted

Frozen Pacific cod (Gadus macrocephalus) prepared as H&G (headed and gutted) with gills and entrails removed, common for further processing. Classified under HTS 0303.63.0090 as 'other' frozen cod from Gadidae family, not fillets or offal.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.62.00Same rate: 35%

If filleted after gutting

Once filleted, even from H&G cod, it becomes heading 0304 fish meat excluding whole forms.

1604.19Lower: 16% vs 35%

If cooked, prepared, or preserved post-freezing

Prepared or preserved fish of Gadidae, like cooked cod portions, shift to Chapter 16 prepared foodstuffs.

0303.82.00Same rate: 35%

If identified as hake instead of cod

Other Gadidae like Merlucciidae hake have separate subheading 0303.82, differentiated by species taxonomy.

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Import Tips & Compliance

Provide detailed processing description (H&G specs) in commercial invoice to distinguish from whole or fillet forms

Comply with US FDA Foreign Fishery Product Inspection Program; include lot traceability for Gadus macrocephalus