</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
0303.42.00.40/Frozen Head-On Ahi Yellowfin Tuna Steaks Prep/Canada

Frozen Head-On Ahi Yellowfin Tuna Steaks Prep from Canada

Frozen whole ahi (yellowfin tuna) with heads, intended for cutting into steaks post-import. Falls under HTS 0303.42.0040 for head-on frozen yellowfin tunas, excluding any filleted or offal products. Whole form distinguishes it from processed fish meat.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Calculate with your customs valueVerify classification with AI

Import Tips

• Include invoice details specifying 'head-on whole' to match statistical suffix .40; comply with HACCP plans for seafood safety; avoid partial thawing during transit to prevent shift to fresh classification

Frozen Head-On Ahi Yellowfin Tuna Steaks Prep from Canada — Import Duty Rate | HTS 0303.42.00.40