Frozen Rock Sole for Sashimi Processing from Japan
Premium frozen whole rock sole destined for Japanese-style sashimi slicing, head-off but skin-on. Fits under HTS 0303.39.0120 for other frozen flatfish; remains unfilleted whole fish per heading scope.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide parasite destruction treatment records as required for raw consumption fish
• Use Japanese export certificates for quality assurance in customs
• Avoid over-glazing which can lead to weight disputes