Frozen Gutted Nile Perch from China
Frozen Nile perch that has been eviscerated (guts removed) but retains head, tail, and bones, typically scaled for market. Classified under HTS 0303.29.0110 as 'other' frozen Nile perch not qualifying as fillets or offal. This preparation is common for East African exports and remains within the whole or nearly whole fish category.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Provide processing records showing only gutting to distinguish from fillets under 0304
• Label with country of origin (e.g
• Uganda, Tanzania) and harvest date to meet traceability requirements