Fresh Salema Seabream (Sarpa salpa) from Germany
Whole fresh or chilled Salema porgy seabream from Sparidae, unfilleted and not pelletized. Fits HTS 0302.85.50.00 as other seabream, aligning with fresh fish chapter excluding 0304 meat and human-fit pellets.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Beware toxicity risks in Sarpa salpa—ensure safety testing; accurate weighing for duty calc; avoid bulk packaging that suggests industrial use