Fresh Salema Seabream (Sarpa salpa) from Germany
Whole fresh or chilled Salema porgy seabream from Sparidae, unfilleted and not pelletized. Fits HTS 0302.85.50.00 as other seabream, aligning with fresh fish chapter excluding 0304 meat and human-fit pellets.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Beware toxicity risks in Sarpa salpa—ensure safety testing; accurate weighing for duty calc; avoid bulk packaging that suggests industrial use