Fresh Chilled Shortfin Mako Shark

Whole fresh or chilled shortfin mako shark (Isurus oxyrinchus), prized for sport fishing and meat quality. Classified in HTS 0302.81.00.91 for unspecified shark species in fresh/chilled whole state.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.82Lower: 10% vs 35%

If chilled fillets

Shark fillets, fresh or chilled, move to heading 0304 for fish meat.

0309Lower: 10% vs 35%

If processed into flour or pellets for human food

Flours, meals, and pellets fit for human consumption classify under 0309.

0210.99Lower: 12.3% vs 35%

If salted or dried

Meat preserved by salting or drying shifts to Chapter 2 for prepared meats.

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Import Tips & Compliance

Declare exact scientific name to distinguish from overfished species triggering quotas

Prepare for USDA/APHIS inspection if suspected of carrying pathogens

Budget for potential bonds on high-value sharks pending species verification