Fresh Nile Perch Steaks from Mexico
Thick cross-section steaks cut from fresh Nile perch, chilled and skin-on, weighing about 200-300g each. Classified in HTS 0302.79.5025 because they are not headed/gutted fillets but simple cuts of whole chilled fish. Popular for pan-frying in export markets.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document cutting method to prove steaks are from whole fish, not processed fillets, preventing shift to 0304
• Include health certificates from exporting country confirming no antibiotics, vital for US FDA entry
• Watch portion sizes; oversized steaks risk scrutiny as 'other fish meat' under 0304