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Gutted Head-Off Swordfish from Mexico

Swordfish (Xiphias gladius) processed by removing head and guts, fresh or chilled, packed in ice for transport. Falls under 'other' in HTS 0302.47.00.90 as not fillets or meat of 0304.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Photos and processing certs prove head-off status without fillet removal

Comply with FDA seafood HACCP; log chain of custody from vessel to port

Watch weight declarations; head-off reduces weight but must match invoices

Gutted Head-Off Swordfish from Mexico — Import Duty Rate | HTS 0302.47.00.90