0302.45.50.00/Fresh Chilled Japanese Jack Mackerel/Mexico

Fresh Chilled Japanese Jack Mackerel from Mexico

Fresh or chilled Trachurus japonicus, commonly known as Japanese jack mackerel, is a pelagic fish caught in Pacific waters, imported whole for markets. Classified under HTS 0302.45.5000 as 'other' jack and horse mackerel, it excludes fillets (0304) and applies only to fresh/chilled whole fish. Popular in sushi and grilling preparations.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Submit FDA Prior Notice at least 2 hours before arrival for perishable seafood to expedite clearance

• Include catch certificates to prove legal wild harvest, avoiding CITES or IUU fishing violations

• Label with country of origin and scientific name to prevent misclassification as premium species

Fresh Chilled Japanese Jack Mackerel from Mexico — Import Duty Rate | HTS 0302.45.50.00