Blue Mackerel Scaled Fillets in 4kg Tray Pack
No, correction: Blue mackerel is Scomber australasicus under different subhead. For Trachurus: Chub mackerel alternative but stick to jack/horse. Revised: Fresh scaled Japanese jack mackerel (Trachurus japonicus) in 4kg chilled trays. Minimally processed (scaled, headed) for sushi markets, under 0302.45.11.00 small container spec.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If filleted and destined for industrial processing
Livers and roes of fish like mackerel classify in 0305 if separated, regardless of container size.
If dried or dehydrated
Dried fish legs or mixtures move to Chapter 7 vegetables/legumes? No: dried fish is 0305.49; but dehydration changes state.
If stat note but use 0302.45.90 for other forms
Other presentations not in airtight containers use different statistical suffixes.
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Import Tips & Compliance
• Use calibrated scales for container certification; US Customs strictly enforces 6.8kg threshold
• Include temperature logs proving <4°C storage for 'chilled' status vs frozen
• For Asian imports, comply with Section 609 if any shrimp contamination risk in processing vessels
Related Products under HTS 0302.45.11.00
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Scaled Pacific Jack Mackerel in 5.5kg Retail Can
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Cape Horse Mackerel Whole Scaled in 6kg Vacuum Bag
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Yellowtail Horse Mackerel in 3kg Chilled Pouch
Yellowtail horse mackerel (Trachurus novaezelandiae) scaled and gilled, packed fresh chilled in 3kg retail pouches. Classifies precisely under HTS 0302.45.11.00 for small-container scaled jack mackerel, common in New Zealand exports.
Mediterranean Horse Mackerel Scaled 5kg Pack
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Argentine Jack Mackerel in 6.5kg Can
Argentine jack mackerel (Trachurus picturatus) scaled, viscera removed, chilled in 6.5kg metal cans for immediate sale. Under 0302.45.11.00 as South American Trachurus in sub-6.8kg packs.