Pacific Halibut (Hippoglossus stenolepis) from Mexico

Fresh or chilled Pacific halibut from the species Hippoglossus stenolepis, a large flatfish native to the North Pacific Ocean, caught off the coasts of Alaska and British Columbia. It is classified under HTS 0302.21.0020 as a Pacific halibut variety within the flatfish category, excluding fillets and offal. This premium white-fleshed fish is prized for its mild flavor and firm texture in sushi and grilling.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Obtain CITES permits if applicable for overfished species and verify sustainability certifications like MSC for Pacific halibut

Provide detailed species documentation (scientific name) and ensure product arrives fresh/chilled under 0°C to avoid reclassification as frozen

Avoid common pitfalls like improper labeling of fillets, which shifts to HTS 0304; include catch certificates to prevent antidumping scrutiny