Pacific Halibut (Hippoglossus stenolepis) from Canada
Fresh or chilled Pacific halibut from the species Hippoglossus stenolepis, a large flatfish native to the North Pacific Ocean, caught off the coasts of Alaska and British Columbia. It is classified under HTS 0302.21.0020 as a Pacific halibut variety within the flatfish category, excluding fillets and offal. This premium white-fleshed fish is prized for its mild flavor and firm texture in sushi and grilling.
Duty Rate — Canada → United States
Rate breakdown
Import Tips
• Obtain CITES permits if applicable for overfished species and verify sustainability certifications like MSC for Pacific halibut
• Provide detailed species documentation (scientific name) and ensure product arrives fresh/chilled under 0°C to avoid reclassification as frozen
• Avoid common pitfalls like improper labeling of fillets, which shifts to HTS 0304; include catch certificates to prevent antidumping scrutiny