Fresh Head-Off Atlantic Salmon from Canada
Fresh Atlantic salmon with heads removed but otherwise whole (ungutted, unfilleted), supplied chilled for immediate processing or retail. Classified under HTS 0302.14.00 as it remains fresh/chilled fish of Salmo salar, not broken down into fillets or meat of heading 0304.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label clearly as 'head-off, gut-in, fresh/chilled' on all documents to prevent confusion with processed parts
• Ensure chain-of-custody documentation traces from farm/boat to import to meet traceability rules
• Be aware of quota or tariff-rate quota systems for certain salmon origins