Chilled Farm-Raised Atlantic Salmon from Germany
Farm-raised Atlantic salmon chilled on ice, presented whole head-on. Falls under 0302.14.0062 for other fresh/chilled Atlantic salmon (Salmo salar), not fillets or meat of 0304. Ideal for sushi-grade or whole roasting markets.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include aquaculture certification and antibiotic-free declarations; maintain temperature logs below 4°C
• Label country of origin clearly to comply with US labeling laws
• Watch for quota restrictions on farmed salmon