Salted Goose Pastrami from Germany
Goose meat cured with salt and spices, similar to pastrami style. Classified as salted other poultry under 0210.99.91.00.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Salt content labeling mandatory; differentiate from smoked for correct subheading
• Full weight dutiable