Bone-In Cured Ham Rump Portion from Mexico
Bone-in rump end of ham, cured and smoked. As a 'cut thereof' of bone-in ham, under HTS 0210.11.00.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Precise anatomical labeling; quota proration; FSIS equivalence docs