</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
0210.11.00.20/Smoked Pork Shoulder Steak Bone-In Salted/Mexico

Smoked Pork Shoulder Steak Bone-In Salted from Mexico

Bone-in pork shoulder steaks salted and smoked, ready for grilling. Classified HTS 0210.11.0020 as preserved cuts from shoulders of swine meat.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Calculate with your customs valueVerify classification with AI

Import Tips

• Test for moisture content to prove drying/smoking preservation

Smoked Pork Shoulder Steak Bone-In Salted from Mexico — Import Duty Rate | HTS 0210.11.00.20