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0210.11.00.10/Glazed Bone-In Holiday Ham/Canada

Glazed Bone-In Holiday Ham from Canada

Pre-glazed bone-in smoked ham with sugar and spices, ready for baking, from cured pork hindquarter. HTS 0210.11.00.10 applies to bone-in swine hams smoked and lightly glazed post-curing.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Glazing <5% doesn't change classification if primary process is salting/smoking