Frozen Whole Barbary Duck from Canada
Complete frozen Barbary duck, uncut carcass ready for butchering, poultry of heading 0105. Under HTS 0207.42.00.00 for its frozen, whole form excluding pieces or further processing.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Comply with HACCP plans for frozen meat; test for pathogens at origin to speed CBP release
• Document slaughter/processing date to confirm within shelf-life limits for frozen poultry
• Beware of misclassification if vacuum-packed; still counts as whole if not cut