Chilled Whole Duck for Foie Gras Production from Japan
Unc ut chilled ducks bred for foie gras, supplied whole fresh/chilled. Under 0207.41.00.00 as duck meat not cut, prior to liver extraction/offal separation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Specify end-use in entry summary to justify classification
• Avoid liver protrusion declarations that suggest offal primacy
• EU origins may need additional welfare certs