Fresh Turkey Feet from Japan
Whole fresh or chilled turkey feet, exported for culinary uses. Classified as offal/cuts of turkeys in HTS 0207.26.00.00.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain specific APHIS approval for feet imports; ensure trimmed and chilled; check end-use declarations