Frozen Chicken Breasts from Japan
Frozen chicken breasts are skinless or skin-on pectoral muscle cuts, a staple in retail and food processing. Under HTS 0207.14.00 for frozen chicken cuts and offal per Chapter 2 poultry definitions. Not applicable to breaded or cooked products.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit FSIS Health Certificate with each shipment; use ISF filing 24 hours prior; pitfall: misdeclaring skin-on vs skinless affects classification