Frozen Chicken Necks from Canada
Frozen chicken necks are the neck portions of chicken carcasses, often used in soups or pet food. They are 'other' offal under HTS 0207.14.00.40 for frozen chicken cuts and offal, separate from livers or hearts. Typically imported in bulk for processing.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide veterinary health certificate confirming no avian diseases like Salmonella
• No allowance for bones/fat per US Note; declare gross weight including all components
• Segregate from human-grade cuts to avoid cross-contamination claims during inspection