Chilled Chicken Tenderloins from Mexico
Thin chicken tenderloin strips, chilled, excised from the breast underside of heading 0105 poultry. These premium cuts are used for stir-fries or chicken fingers. Classed under HTS 0207.13.00.00 for chilled chicken cuts.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label fiber content and origin; ensure no adulteration to avoid reclassification
• Use refrigerated containers and log chill chain to prevent frozen status
• Monitor country quotas especially for high-volume suppliers like Brazil or Thailand