Chilled Chicken Tenderloins from Mexico
Thin chicken tenderloin strips, chilled, excised from the breast underside of heading 0105 poultry. These premium cuts are used for stir-fries or chicken fingers. Classed under HTS 0207.13.00.00 for chilled chicken cuts.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Label fiber content and origin; ensure no adulteration to avoid reclassification
• Use refrigerated containers and log chill chain to prevent frozen status
• Monitor country quotas especially for high-volume suppliers like Brazil or Thailand