Fresh Bovine Liver from Japan
Fresh or chilled liver from bovine animals (cattle), such as beef liver, classified under HTS 0206.80.00.00 as edible offal of bovine animals that is fresh or chilled, excluding products unfit for human consumption. This offal is typically used in culinary dishes like pâté or stir-fries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify USDA FSIS approval and obtain import permit; ensure product temperature logs show maintained below 4°C during transit
• Declare exact origin to check against beef quotas (e.g
• Argentina limited to 20,000 MT); include veterinary health certificate
• Avoid misclassification as meat cuts (0201/0202); inspect for bones/fat as dutiable weight includes normal components