Fresh Pork Diaphragm from Germany
Fresh or chilled pork diaphragm meat/offal, tender membrane used in cooking. HTS 0206.30.00.00 for swine offal, fresh/chilled, excluding fat products of 0209.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document as offal not skirt muscle to avoid 0203 reclass; full weight dutiable
• Coordinate with CBP for advance ruling if trimmed