Fresh Pork Diaphragm from Canada
Fresh or chilled pork diaphragm meat/offal, tender membrane used in cooking. HTS 0206.30.00.00 for swine offal, fresh/chilled, excluding fat products of 0209.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document as offal not skirt muscle to avoid 0203 reclass; full weight dutiable
• Coordinate with CBP for advance ruling if trimmed