Frozen Beef Tail
Frozen oxtails from cattle, popular for braising and soups. Under HTS 0206.29.00.00 as other frozen bovine offal. Sold bone-in typically.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If considered bone-in carcass meat
Ambiguous cuts may classify as fresh/frozen meat not offal.
Not sure which classification is right?
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Import Tips & Compliance
• Bone-in declarations; no weight deductions
• Health certs for BSE-free origins
• Quarterly quota filings for Argentina extras
Related Products under HTS 0206.29.00.00
Frozen Beef Lungs
Frozen bovine lungs, primarily for pet food but edible grade available. HTS 0206.29.00.00 for other frozen bovine offal, excluding unfit products. Sourced from healthy cattle.
Frozen Beef Cheeks
Frozen whole beef cheeks from cattle heads, prized for slow cooking. Falls under HTS 0206.29.00.00 as other frozen bovine edible offal. Not head meat of 0206.90.
Frozen Bovine Sweetbreads
Frozen thymus or pancreas glands from young calves, known as sweetbreads. HTS 0206.29.00.00 classifies these as other frozen edible bovine offal. Gourmet item for fine dining.
Frozen Bovine Intestines
Frozen cleaned beef intestines for sausages or direct consumption. HTS 0206.29.00.00 for other frozen edible bovine offal, excluding raw guts. Used in chorizo production.
Frozen Beef Mesentery
Frozen beef mesentery fat trimmed for cooking or rendering. Classified under HTS 0206.29.00.00 as other frozen bovine edible offal. Niche import for specialty foods.
Frozen Calf Brains
Frozen brains from young bovine calves, used in pâtés. HTS 0206.29.00.00 for other frozen edible bovine offal. Strictly inspected for safety.