Frozen Boneless Lamb Flank Meat from Germany
Frozen deboned flank cuts from lamb, commonly for sausages or mincing. As unspecified frozen boneless sheep meat, it is classified in HTS 0204.43.40.00.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use veterinary certificates confirming frozen state and boneless trim; track country-of-origin for US sheep quotas; avoid misdeclaration as retail to prevent penalties