Frozen Boneless Lamb Trim for Grinding from Germany
Frozen boneless lamb trimmings (80/20 lean/fat) suitable for sausage or ground meat. Classified in HTS 0204.43.20.00 as frozen boneless lamb cuts, often from Argentina under special lean beef provisions adapted for lamb. Bulk-packed for processors.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify lean/fat ratio on docs; CBP tests samples for compliance with declared specs
• For Argentina, check quarterly 20k MT extra under 9903.54.01 if applicable to lamb analogs
• Ensure no offal/bone contamination; FSIS reinspection mandatory for grind stock