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0204.42.40.00/Frozen Bone-In Lamb Leg Quarter/Japan

Frozen Bone-In Lamb Leg Quarter from Japan

Frozen lamb leg quarters with bone in, typically including the leg and part of the loin, cut from sheep carcasses. This product falls under HTS 0204.42.40.00 as other frozen bone-in cuts of sheep meat, excluding specific cuts like legs or chucks. It is suitable for retail or food service use after thawing and cooking.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Verify origin country quotas under US notes to avoid over-quota duties; include full container weight for dutiable value per US notes

• Ensure USDA import permits and health certificates from exporter

Frozen Bone-In Lamb Leg Quarter from Japan — Import Duty Rate | HTS 0204.42.40.00