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0204.42.20/Frozen Lamb Neck Bone-In/Canada

Frozen Lamb Neck Bone-In from Canada

Frozen bone-in lamb neck, used for stewing. HTS 0204.42.20 for such other frozen lamb cuts.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
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