Frozen Lamb Breast with Bone from Japan
Frozen bone-in breast or riblet section of lamb, suitable for human consumption. Classified in HTS 0204.42.20 as other bone-in frozen lamb cuts.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document origin country for quota eligibility; avoid reclass as offal (0504 excluded)
• Pitfall: incorrect primal cut identification