Chilled Boneless Lamb Loin from China
Boneless loin cuts from young sheep, chilled for preservation, ideal for tenderloins or grilling. Fits HTS 0204.23.20.00 for fresh/chilled boneless lamb, excluding offal or processed meat.
Duty Rate — China → United States
20%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Maintain cold chain documentation (below 4°C) to prove chilled status; misclassification as frozen incurs different rates
• Declare exact cut and boneless nature; common pitfall is residual bone fragments triggering reclassification
• Comply with FSIS import permits; aggregate quotas apply for origins like UK (13k MT limit)