Bone-In Lamb Brisket Fresh from Canada
Fresh bone-in lamb brisket from sheep chest, tough cut for braising. HTS 0204.22.40.00 designates it as other bone-in fresh/chilled sheep meat.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Label fiber content if blended; full contents weight for airtight packs
• Avoid quota overages from New Zealand (213k MT cap)