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0204.22.20.90/Fresh Bone-In Lamb Breast/Canada

Fresh Bone-In Lamb Breast from Canada

Fresh breast cuts of lamb including ribs and bone, from young sheep, often for roasting. HTS 0204.22.20.90 covers this as other bone-in lamb, fresh or chilled, per hierarchy excluding named cuts.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Comply with USDA residue testing; document chill chain to prevent freezing reclassification

• Aggregate quotas apply (e.g

• no limit Canada/Mexico); report statistical number accurately

Fresh Bone-In Lamb Breast from Canada — Import Duty Rate | HTS 0204.22.20.90