Fresh Lamb Forequarter Shoulder from Japan
Bone-in shoulder portion from the lamb forequarter, fresh and untrimmed. Classified precisely under HTS 0204.22.20.10 as lamb shoulders with bone in, part of 'other cuts' in fresh/chilled sheep meat. Used by butchers for further sub-primal fabrication.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain prior FSIS import permit; ensure product is from approved foreign establishments listed in 9 CFR 327
• Document age as 'lamb' (under 1 year) via slaughter records to avoid mutton reclassification under 0204.42