Frozen Bone-In Pork Ham from Canada
Frozen whole pork hams with bone in, derived from the hind leg of swine, suitable for further processing or retail sale. Classified under HTS 0203.22.90.00 as 'other' frozen bone-in hams, shoulders, and cuts thereof, excluding specific varieties like Vidalia-style. Meets chapter provisions for swine meat not unfit for consumption.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify USDA FSIS prior approval and ensure product meets U.S. residue standards; no bone/fat allowance in dutiable weight
• Provide accurate country-of-origin certification to check against beef quota proxies if applicable, though swine exempt
• Avoid misclassification by confirming bone-in status; deboned hams shift to 0203.29