</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Fresh Pork Rib End Roast from Canada

Roast from pork loin rib end, fresh/chilled. Classed as other under HTS 0203.19.40.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Distinguish from backribs; specify rib-end loin

Full fat inclusion in weight

Fresh Pork Rib End Roast from Canada — Import Duty Rate | HTS 0203.19.40